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About Us
Welcome to Sakai, where our passion for crafting exceptional Japanese fusion cuisine knows no bounds. With a commitment to culinary excellence, we blend traditional techniques with innovative flavors, inviting you on a gastronomic journey that tantalizes the senses and leaves an unforgettable mark on your palate.
meet our chefs
With an insatiable passion for sushi artistry, Chef Ben Sakai infuses each roll with creativity and a dash of daring flavors.
Ben Sakai
A seasoned epicurean explorer, Chef Gerald Levign’s discerning palate and international expertise elevate every dish he crafts.
Gerald Levign
An embodiment of culinary finesse, Chef Ken Sakai’s commitment to tradition and precision results in sushi masterpieces that dazzle and delight.
Ken Sakai
Tokyo • JP
Our restaurant was the first Japanese restaurant in Melbourne, which makes us the initiators of an exceptional culinary story in the region and beyond.
(02) 5541 5678
M - W 11am - 11pm